Butter Cookie Recipes
Cookies are a complete delight and they make an excellent company with tea. No longer you need to spend lots of money on buying cookies. You can make your own cookies. Mention yummy delights and I’m sure that butter cookies will be in your list. Even many of the peanut cookie recipes include butter as one of the main ingredients. So if that is your favorite snack, this article will be very useful for you as it mainly deals with the butter cookie recipes.
Butter cookie recipes do not include too many items and you can finish preparing this delicious delight in less time and of course with very less ingredients. It is better to keep the items mentioned in the butter cookie recipes ready before you start with the making. This is because if you leave the mixture over too much of heat or cold, the cookies may become too hard or soft and sometimes you won’t get the shape right.
Butter cookie recipes include a range of items such as butter, sugar, vanilla extract, and an all purpose flour, salt, baking powder and almond. Keep the almond under sun for drying. Make available with you the cookie sheets.
Initially take the butter and sugar and cream it until you find the mixture to be light and fluffy. Now to this light mixture, add vanilla. One teaspoon vanilla extract will be ideal. Now leave this as such.
Now take two cups of flour. You can use all-purpose flour but just make sure that you stir the flour well before you measure. Once after stirring, measure two cups and now add one teaspoon of baking powder. Add salt to taste and sieve this mixture well.
Now mix both of these. Stir the sifted mixture of flour, baking powder and salt into the butter, sugar and vanilla mix. Stir the mix well until the total dough gets blended well. Now you can shape the dough in whatever shape you wish. Generally it is easy and good to make round small balls.
Now take clean, ungreased cookie sheets and place the dough balls. Take sun dried almonds and make them into two. Place a halved almond piece on the top of each ball. Now it is time to bake the cookies. 20 minutes of baking is suggested by most of the butter cookie recipes. Once you see them turning to light brown colour, you can stop baking them. Follow this recipe and make more than four dozen cookies.