Shrimp Sauce Recipes
Many people love shrimps in whatever form they are served. Shrimps are perhaps one of the most wanted seafood. Like the pork sauce recipes, you can very much enjoy with the variety of shrimp sauce recipes. Only those people who do not know or do not want to take the pain of preparing shrimps, avoid preparing this delicacy. Once you know how to prepare shrimps for cooking and you have in hand many tasty shrimp sauce recipes as well, you are certainly among the fortunate ones who can enjoy with this delicacy. You should know how to select the shrimps, how to clean them and how to prepare both frozen and fresh shrimps, and then you will have the great opportunity to add this excellent food to your meal.
There are many shrimp sauce recipes that you can prepare yourself to enjoy yourself or to get appreciation from your guests. Shrimp sauce recipes can become an attractive addition to your menu. For your encouragement, we list below few tasty shrimp sauce recipes. Try to enjoy with them, and add new shrimp sauce recipes to your menu.
1) Japanese Shrimp Sauce Recipe This recipe goes well with meat. It is sweet and pinkish-orange in color. We list below the way to prepare this shrimp sauce recipe, enjoy with your family.
Things you need
3/8 tsp garlic powder 3/4 tsp paprika 1 Cup mayonnaise 3 tbsp white sugar 2 tbsp melted butter 3 tbsp rice vinegar
How to Prepare the Sauce Take a bowl and mix rice, mayonnaise, vinegar, garlic powder, paprika, white sugar and melted butter. Mix the content thoroughly, cover it and refrigerate. This is all you have to do to enjoy with the Japanese shrimp sauce recipe.
2) Shrimp Sauce Recipe (Shrimp Marinara Sauce) This shrimp sauce recipe is better served with linguine, spaghetti, or tagliatelle.
Things You Need 1 tablespoon of sugar 1 pound of frozen shrimp, shelled as well as deveined 2 tablespoons of chopped parsley 1 tablespoon of olive oil 1 (6 ounces) a can of tomato paste 1/2 tablespoon oregano leaves 1 clove minced garlic 1 (15 ounces) can tomato sauce 1/4 tablespoon of pepper 3/4 tablespoon of salt
How to Prepare Heat some oil in a pan at medium temperature, fry garlic until it gets light brown; now add pepper, tomato sauce, parsley, tomato paste, sugar, salt, and oregano leave and heat the content. Lower the heat when boiling starts, leave to simmer for 10 minutes while keeping the pan covered. Add the shrimps, and now cook until they become tender, stirring occasionally. The sauce is ready. In addition to this if you like to taste a different one better look for pork sauce recipes.